Kramer Carbon 2.0 is Master Bladesmith Bob Kramer’s latest evolution in knife design. Each knife features a new hand-shaped Micarta handle that is robust, sturdy, and exceptionally hygienic. The handle design features stunning brass rivets and a Bob Kramer mosaic pin.
A material nearly lost to the home kitchen, straight carbon steel requires knowledge and care to maintain. In return, owners will be rewarded with a sharpness and keenness of edge that only straight carbon can deliver. Carbon steel has an extremely fine grain structure and with a meticulous heat treatment that allows for the ultimate edge: maximum sharpness, edge retention, ease of sharpening; and thus, the best performance.
Over time, the blade will develop a distinct blue-gray patina, giving each knife a unique, one-of-a-kind character and timeless beauty.
Hand wash only! Do not put in dishwasher.
“The Relentless Pursuit of Excellence”