November/December 2014
Carbon Steel Knives
www.cooksillustrated.com

cooks-illustrated-video-still_in-1

Carbon-Steel Knives

Carbon-steel enthusiasts have long considered these knives sharper and more durable than stainless. But do they really perform better—and are they worth the upkeep?

Watch the Video

0

Checkout our store for NEW Kramer Cutting Boards, available now! Dismiss